4-Zone Infrared Stainless Steel Top Unit (R90)

4-Zone Infrared Surface Countertop Range-Model R90/80PVE/T

Specifications

The Modular Infrared Surface R90/80PVE/T is a premium commercial grade top unit infrared cooking surface engineered for professional kitchens that demand rapid heating, precise temperature control, and exceptional cooking efficiency in a compact, low-profile format. Manufactured in Italy by Modular, one of Europe’s most respected names in commercial kitchen equipment, this four-zone infrared top unit delivers advanced cooking technology and outstanding performance for restaurants, hotels, catering operations, and cloud kitchens that require a powerful, gas free cooking solution without an integrated oven. Available in the UAE through Al Tareeq Kitchen Equipment, your trusted partner for premium commercial kitchen solutions.

Four Infrared Cooking Zones, Rapid Heat & Precision

The R90/80PVE/T is equipped with four infrared cooking zones, each delivering 3.4 kW of power for a total output of 13.6 kW across the full cooking surface. Unlike conventional electric plates that rely on slower conductive heat transfer, infrared technology uses direct radiant heat to heat cookware and food rapidly and evenly from the moment each zone is activated, delivering significantly faster heat up times, more precise temperature control, and greater energy efficiency than traditional electric cooking surfaces. Each of the four zones operates completely independently, giving chefs full, individual control over multiple cooking tasks simultaneously, which is ideal for high-volume kitchens preparing diverse menus across different heat levels at the same time.

Smooth, Easy-to-Clean Surface

The infrared cooking surface features a smooth, seamless finish that makes daily cleaning and maintenance quick and effortless with no raised edges, burner grates, or complex components to clean around. This hygienic surface design helps maintain the highest kitchen cleanliness standards with minimal effort, reducing cleaning time between services and supporting a consistently hygienic cooking environment throughout the day.

Top Unit Configuration Maximum Modular Flexibility

As a top-only unit with a low-profile height of just 280 mm, the R90/80PVE/T is designed to integrate seamlessly into a modular kitchen line sitting on top of a base cabinet, refrigerated base, neutral cabinet, or oven unit of your choice. This modular approach gives kitchen designers and operators maximum flexibility to configure the cooking line to suit their specific kitchen layout, workflow, and storage or oven requirements without being restricted by a fixed, all in one configuration.

User-Friendly Controls

The R90/80PVE/T features intuitive, easy-to-use controls that allow all kitchen staff to adjust the heat level of each individual infrared zone quickly and precisely even during the busiest service periods. The straightforward control layout minimizes adjustment time, keeps kitchen teams focused on food quality and service speed, and ensures seamless, confident operation throughout every service.

Durable Construction & Essential Safety Features

With a net weight of just 40.8 kg and overall dimensions of 800 x 900 x 280 mm, the R90/80PVE/T is a compact yet robust unit built for long term reliability in demanding commercial kitchen environments. Its commercial-grade construction ensures consistent, dependable performance throughout years of daily use. Built in electrical safety mechanisms help prevent overheating and protect kitchen staff during operation, providing operators and kitchen teams with confidence and peace of mind throughout every service. The 5G6 mmq cable section and 380-415V / 3N electrical supply ensure safe, stable power delivery suitable for professional commercial kitchen installations.

Available now in the UAE through Al Tareeq Kitchen Equipment, your trusted partner for premium Italian commercial kitchen equipment across Dubai, Abu Dhabi, Sharjah, and the wider UAE and GCC.